How to Make Trader Joe’s Soup Dumplings
Are you looking to add a touch of authentic Chinese cuisine to your kitchen? Look no further! Trader Joe’s soup dumplings, also known as “Xiaolongbao,” are a delightful treat that you can easily make at home. These delicate dumplings are filled with a savory broth and are a perfect appetizer or snack. In this article, we will guide you through the process of making Trader Joe’s soup dumplings, so you can enjoy this delicious dish any time you want.
Ingredients
Before we dive into the cooking process, let’s gather the necessary ingredients. Here’s what you’ll need:
– Trader Joe’s Xiaolongbao dough
– Pork filling (recipe below)
– Pork belly, minced
– Cabbage, finely chopped
– Shrimp, peeled and deveined
– Soy sauce
– Sesame oil
– Ginger, minced
– Scallions, finely chopped
– Water
– Salt
Pork Filling Recipe
To make the pork filling, you will need the following ingredients:
– 1 lb of minced pork belly
– 1/2 cup of finely chopped cabbage
– 1/4 cup of minced shrimp
– 2 tablespoons of soy sauce
– 1 tablespoon of sesame oil
– 1 teaspoon of minced ginger
– 1/2 teaspoon of salt
– 1/4 teaspoon of white pepper
Combine all the ingredients in a large bowl and mix well. Set aside until you are ready to fill the dumplings.
How to Make Trader Joe’s Soup Dumplings
Now that you have all the ingredients, let’s get started:
1. Prepare a pot of boiling water. Keep it simmering on the stove for cooking the dumplings later.
2. Place a small amount of the pork filling in the center of each dough circle. Make sure not to overfill the dumplings, as this can cause them to burst during cooking.
3. Gently pleat the edges of the dough, sealing the filling inside. If you’re new to making dumplings, you can use the “pleated coin” technique or simply pleat the edges.
4. Repeat this process until all the dough circles are filled and pleated.
5. Once the water is boiling, add the dumplings to the pot. Use a spoon to gently stir the dumplings to prevent them from sticking to the bottom of the pot.
6. Cook the dumplings for about 3-5 minutes, or until they float to the top of the water.
7. Remove the dumplings with a slotted spoon and transfer them to a serving plate.
8. Serve the dumplings with a dipping sauce made from soy sauce, vinegar, and a bit of sesame oil.
Enjoy Your Soup Dumplings
Congratulations! You’ve just made Trader Joe’s soup dumplings from scratch. These delightful dumplings are sure to impress your family and friends. Enjoy them as a tasty appetizer or as a light meal. Happy cooking!
